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Tuesday, 09 March 2010
Sausage Balls
Thursday, 08 November 2007
Sausage Balls - CarbsPerServing:about 1/2 gram each ball (depends on your sausage and number of balls)

Serves:60 balls

Prep Time:15 min. mix time, 1 hr forming and baking

Effort:Easy

How to Prepare:
Prepare the Cheese Puff recipe and move into a bowl. Brown and
crumble the sausage. Add the sausage to the cheese mixture and fold
in well. Form 1" balls and place on lined, sprayed baking sheet.
Bake at 350 approximately 20 minutes.
Add the cayenne! Definite kick and flavor boost there.
 
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