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Monday, 05 January 2009
Italian Cauliflower Salad
Thursday, 30 November 2006
Italian Cauliflower Salad - CarbsPerServing:23g total

Serves:6

Effort:Easy

Ingredients:
3 cups cauliflower 2 tablespoons diced green
bell pepper 2 tablespoons diced onion
¼ cup water 3 tablespoons italian salad
dressing1/4 teaspoon salt 1/8 teaspoon oregano – dry
1/8 teaspoon basil – dry 1/8 teaspoon garlic powder

How to Prepare:
Combine all ingredients in pan. Cover and cook over
medium heat, stirring once in a while till ‘flower is
tender crisp, about 10 mins Chill thoroughly.
 
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