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Wednesday, 08 September 2010
Chunky Tomato Salad
Sunday, 19 November 2006
Chunky Tomato Salad - CarbsPerServing:24g total

Effort:Easy

Ingredients:
Chunky Tomato Salad 2 cups fresh tomatoes – cut
in ½” cubes ¼ cup scallions – sliced
1 cup mushrooms – sliced 1 tablespoon olive oil
1 tablespoon vinegar1 tablespoon water 1 teaspoon dried basil
1/8 teaspoon dried oregano ½ teaspoon splenda – or your choice
salt and pepper to taste

How to Prepare:
Combine veggies. In small bowl mix rest of ingredients.
Add to veggies. Toss gently till spices are evenly spread thru out. Chill overnight.
 
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