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Sunday, 07 September 2008
Fruit
Sunday, 17 September 2006
FOOD SERVING CARBOHYDRATES FIBER CALORIES PROTEIN TOTAL FAT
Acerola Cherries 3 (about 1/2 oz.) 1.1 g 0.2 g 5 0.1 g Trace
Apple 1 (about 5 oz), w/skin 21.1 g 3.0 g 81 0.3 g 0.5 g
Apples, Dried 10 rings (about 2 oz.) 42.2 g 5.6 g 156 0.6 g 0.2 g
Apricots 3 (about 4 oz.) 11.8 g 2.0 g 51 1.5 g 0.4 g
Apricots, Dried 10 halves 21.6 g 2.7 g 83 1.3 g 0.2 g
Avocado 1/2 (about 3 oz.) 7.4 g 2.5 g 162 2.0 g 15.4 g
Banana 1 (about 4 oz.), 26.7 g 1.8 g 105 1.2 g 0.6 g
Blackberries 1 c. 18.4 g 7.2 g 75 1.0 g 0.6 g
Blueberries 1 c. 20.5 g 3.3 g 81 1.0 g 0.6 g
Cantaloupe 1 c. cubes 13.4 g 1.3 g 56 1.4 g 0.5 g
Cherries, sour 1 c., w/out pits 18.9 g 1.9 g 78 1.6 g 0.5g
Cherries, sweet 1 c., w/out pits 24.0 g 1.6 g 104 1.7 g 1.4 g
Cranberries 1/2 c. 6.0 g 2.0 g 23 0.2 g 0.1 g
Currants, Black 1 c. 17.2 g 4.4 g 71 1.6 g 0.5 g
Currants, Red or White 1 c. 15.5 g 4.8 g 63 1.6 g 0.2 g
Currants, Zante, Dried 1/2 c. 53.3 g 4.9 g 204 2.9 g 0.2 g
Dates 5 (about 1 1/2 oz.) 30.5 g 3.5 g 114 0.8 g 0.2 g
Figs 3 (about 5 oz.) 28.8 g 5.0 g 111 1.1 g 0.5 g
Figs, dried 3 (about 2 oz.) 36.7 g 5.2 g 143 1.7 g 0.7 g
Grapefruit, Pink or White 1/2 (about 4 oz.) 9.5 g 0.7 g 37 0.7 g 0.1 g
Grapefruit, White 1/2 (about 4 oz.) 9.9 g 0.7 g 39 0.8 g 0.1 g
Grapes, American 1 c. 15.8 g 0.6 g 58 0.6 g 0.3 g
Grapes, European 1 c. 28.4 1.1 g 114 1.1 g 0.9 g
Guava 1 (about 3 oz.) 10.7 g 4.9 g 46 0.7 g 0.5 g
Honeydew 1 c. cubes 15.6 g 1.4 g 60 0.8 g 0.2 g
Kiwifruit 1 (about 2 1/2 oz.) 11.3 g 2.6 g 46 0.8 g 0.3 g
Kumquats 5 (about 3 1/2 oz.) 16.4 g 3.7 g 60 0.9 g 0.1 g
Lemon 1/2 (about 1 oz.), w/out skin 2.7 g 0.6 g 8 0.3 g 0.1 g
Lime 1/2 (about 1 oz.), w/out skin 3.5 g 0.7 g 10 0.2 g 0.1 g
Mango 1/2 (about 3 1/2 oz.) 17.6 g 2.1 g 67 0.5 g 0.3 g
Nectarine 1 (5 oz.) 16.0 g 2.2 g 67 1.3 g 0.6 g
Orange 1 (about 4 1/2 oz.) 15.4 g 3.1 g 62 1.2 g 0.2 g
Papaya 1/2 (about 5 1/2 oz.) 14.9 g 2.6 g 59 0.9 g 0.2 g
Passion Fruit 5 (3 1/2 oz.) 23.4 g 1.7 g 97 2.2 g 0.7 g
Peach 1 9.7 g 1.4 g 37 0.6 g 0.1 g
Peaches, dried 5 halves(about 2 oz) 39.9 g 5.3 g 155 2.4 g 0.5 g
Pear 1 (6 oz) 25.1 g 4.3 g 98 0.7 g 0.7 g
Pears, dried 5 halves (3 oz.) 61.0 g 11.5 g 229 1.6 g 0.6 g
Persimmon 1 (6 oz.) 31.2 g 2.9 g 118 1.0 g 0.3 g
Pineapple 1 c. cubes 19.2 g 1.9 g 76 0.6 g 0.7 g
Plantains 1/2 c. slices, cooked 24.0 g 1.8 g 89 0.6 g 0.1 g
Plums 2 (about 4 3/4 oz.) 17.2 g 2.0 g 73 1.0 g 0.8 g
Pomegranate 1/2 (about 3 oz.) 13.2 g 2.8 g 52 0.7 g 0.2 g
Prunes 5 (about 1 1/2 oz.) 26.3 g 3.0 g 100 1.1 g 0.2 g
Raisins, golden, Seedless 1/2 c. 57.7 g 3.9 g 219 2.5 g 0.3 g
Raisins, seedless 1/2 c. 57.4 g 3.9 g 218 2.3 g 0.3 g
Raspberries 1 c. 14.2 g 6.0 g 60 1.1 g 0.7 g
Strawberries 1 c. 10.5 g 3.9 g 45 0.9 g 0.6 g
Tangerine 1 (3 oz.) 9.4 g N/A 37 0.5 g 0.2 g
Watermelon 1 c. cubes 11.5 g 0.6 g 51 1.0 g 0.7 g