|
Sunday, 17 September 2006 |
| FOOD | SERVING | CARBOHYDRATES | FIBER | CALORIES | PROTEIN | TOTAL FAT | | Biscuit w/ egg and bacon | 1 (about 5 1/4 oz.) | 28.6 g | N/A | 458 | 17.0 g | 31.1 g | | Biscuit w/ egg and ham | 1 (about 7 oz.) | 30.3 g | N/A | 442 | 20.4 g | 27.0 g | | Biscuit w/ egg and sausage | 1 (about 7 oz.) | 41.2 g | N/A | 581 | 19.2 g | 38.7 g | | Biscuit with egg, cheese, and bacon | 1 (about 5 oz.) | 33.4 g | N/A | 477 | 16.3 g | 31.4 g | | Croissant with egg and cheese | 1 (about 4 1/2 oz.) | 24.3 g | N/A | 368 | 12.8 g | 24.7 g | | Croissant with egg, cheese, and bacon | 1 (about 4 1/2 oz.) | 23.7 g | N/A | 413 | 16.2 g | 28.4 g | | Croissant with egg, cheese, and ham | 1 (about 5 1/2 oz.) | 24.2 g | N/A | 474 | 18.9 g | 33.6 g | | Croissant with egg, cheese, and sausage | 1 (about 5 3/4 oz.) | 24.7 g | N/A | 523 | 20.3 g | 38.2 g | | Danish pastry, cheese | 1 (about 3 1/4 oz.) | 28.7 g | 1.3 g | 353 | 5.8 g | 24.6 g | | Danish pastry, cinnamon | 1 (about 3 oz.) | 46.9 g | 1.3 g | 349 | 4.8 g | 16.7 g | | Danish pastry, fruit | 1 (about 3 1/4 oz.) | 45.1 g | 1.9 g | 335 | 4.8 g | 15.9 g | | English muffin w/ egg, cheese, & Canadian bacon | 1 (about 5 1/4 oz.) | 31.5 g | 1.6 g | 383 | 19.8 g | 19.8 g | | English muffin w/egg, cheese, & sausage | 1 (about 6 oz.) | 31.0 g | 1.6 g | 487 | 21.7 g | 30.9 g | | French toast w/ butter | 2 slices(about 5 oz) | 36.1 g | 4.2 g | 356 | 10.3 g | 18.8 g | | French toast sticks | 5 (about 5 oz.) | 49.1 g | 2.3 g | 478 | 8.3 g | 29.1 g | | Pancakes with butter and syrup | 3 (about 8 1/4 oz.) | 90.9 g | N/A | 520 | 8.3 g | 14.0 g |
|