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Tuesday, 06 January 2009
Quiche Lorraine
Sunday, 30 July 2006

Quiche Lorraine - South Beach Diet Recipe (Phase 2)

Ingredients:
8 eggs
1/4 cup diced red pimentos or roasted peppers
1 teaspoon dry or fresh parsley flakes
1 cup half-and-half
1 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon ground nutmeg
1/8 teaspoon white pepper (optional)
1 teaspoon baking powder
12 oz. shredded swiss cheese
12 oz. cooked crisp turkey bacon crumbled
Greased 8 inch square baking pan or deep dish pie pan
Method:
Preheat oven on Bake to 350 degrees.
Mix eggs , half-and-half, pimentos and spices in a large bowl with a wire whip.
Fold in cheese and turkey bacon. Pour into greased pan and bake for 40 minutes until golden brown. Test***Since ovens vary, 40 minutes is an approximate cooking time and you should test for doneness by sticking a wooden toothpick in the center. If it comes out clean, and the Quiche is golden brown, it's done.

 
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