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Sunday, 30 July 2006 |
Lemon Couscous Chicken - South Beach Diet Recipe (Phase 2) Lemon Couscous Chicken 1¼ c water 1 Tbsp extra virgin olive oil 2 c broccoli florets 1 pkg Near East Roasted Garlic & Olive Oil Couscous mix 1½ c chopped cooked chicken Juice of 1 lemon (about 3 Tbsp) ¼ tsp lemon peel
1. In a large skillet, bring the water, oil, broccoli, and contents of the spice sack from the couscous mix to a boil. Stir in the couscous, chicken, lemon juice, and lemon peel. 2. Remove from the heat. Cover, and let stand for 5 minutes. Fluff lightly with a fork. Chill well, and serve cold.
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